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Sunny-side-up eggs with rice and beans, fried plantains, crema, queso fresco, avocado, and chorizo.
Fried eggs on top of tortillas, smothered in a spicy tomato sauce and melted cheese.
Scrambled eggs mixed with onions and peppers.
Traditional breakfast featuring eggs and more.
2 pupusa, 2 pastelitos, 1 tamal, Platanos y casamiento
Pollo asado, yuca frita con chicharron, casamiento y 2 tortillas
1 Pupusa, 1 tamal, 2 chorizo, platano yuca frita con cicharrones y casamiento
1 pupusa 2 huevos, chorizo, platanos, casamiento crema y queso
Carne asada, 2huevos, platanos, casamiento, queso, crema y tortillas
Traditional Salvadoran dish filled with mixed ingredients.
Traditional Salvadoran cheese-filled cornmeal patties.
Traditional Salvadoran dish filled with melted cheese, loroco, and beans.
Spicy cornmeal patties filled with jalapeño.
Traditional Salvadoran dish made with calabaza.S
Traditional Salvadoran dish filled with loroco.
Spinach-filled pupusas.
Traditional Salvadoran pupusa filled with pork and cheese.
Traditional Salvadoran dish filled with beans and cheese.
atrévete a probar esta deliciosa pupusa llena de sabor.
Traditional Salvadoran country hen soup in a savory, clear broth.
Cat fish soup & shrimp with veggies
Fish fillet with a crisp golden crust, tender and flaky inside.
Shrimp soup with a rich, savory flavor.
Crispy fried fish served with a side.
Shrimp cocktail with a tangy twist.
Hearty seafood soup featuring a variety of seafood.
Fried yuca with crispy pork chicharron, served with cabbage slaw, salad garnish, and lime.
Hearty beef stew in a rich broth.
Shredded beef, onions, and peppers mixed with spices.
Grilled salmon with rice and veggies or salad
Tender chicken in a flavorful bread roll.
Fish soup with a rich, savory flavor.
Grilled beef with shrimp,salad, beans, rice & handmade tortillas
Traditional tripe soup, available as Salvadoran sopa de pata or Mexican menudo.
Hearty beef stew with vegetables.
Traditional Mexican soup made with meatballs.
Tender chicken in a rich, flavorful stew.
Traditional Salvadoran dish of liver cooked with onions.
In El Salvador, jicaro horchata represents one of the emblematic traditional drinks of the national gastronomy, making it synonyms with cultural identity
Elaborado con frutos frescos 100% natural
Deliciosa bebida de ensalada de frutas originarias de centro america 100% naturales y jugosas.
Made in home with fresh Jamaica
Coca cola mexicana